Easy Halloween Treat: Spooky Eyeball Potatoes

Ingredients:

• 12 Baby New Potatoes (about 9 oz)
• 5 tbsp cream cheese, softened
• Pimento stuffed olives, halved
• 1 tbsp extra virgin olive oil
• Salt and black pepper

Instructions:

Preheat the oven to about 400degrees Fahrenheit.

Scrub the potatoes and place them into a roasting pan. Toss with the olive oil and season with salt and pepper. Place in the oven and roast until soft inside and crispy on the outside – about 25 minutes. Allow to cool slightly, then scoop a little bit of the potato flesh from the top of each potato with a spoon. Fill it with cream cheese and top with a pimento stuffed olive half.

Great for Halloween Parties! Makes 12

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